At FusionHOT, we are committed to creating functional and efficient commercial kitchens that meet the unique needs of our clients. We strive to provide our clients with the best service and quality workmanship.
Our team of experts will work closely with you to understand your unique needs and create a customised kitchen that goes above and beyond for your business.
We understand that designing and installing a commercial kitchen can be a complex process. Our team of experts have over 45 years of experience in the industry and will guide you through every step of the process, from the initial design to the installation.
The first step in creating your commercial kitchen is sending one of our sales representative to meet you at your site at a date and time that suits you.
At this stage we typically take measurements, photos, find out what you plan to cook, equipment you require and get a general idea of what you want to achieve.
With the initial site visit complete, all measurements, photos and relevant information is now passed over to our in-house CAD specialist.
We then begin laying the foundations and carefully designing your commercial kitchen to meet your requirements, in preparation for you to submit to your plans to the local council.
With your new commercial kitchen plans at hand it is time for you to submit them to the council, we then await a response.
Once the council responds we begin liaising with them and your architect to ensure your plans meet the relevant local requirements, if we have to revise your plans to ensure you're compliant; not a problem.
So, after all the planning stages, it's finally time for our expert fitters to install your new commercial kitchen.
Our office team will remind you of your fitting date a week prior and the fitting team will contact you a day prior to let you know their estimated time of arrival. Once on site our fitters will bring your kitchen plans to life.
We take pride in what we do, from start to finish. And it doesn't end there, our team is only ever a phone call or email away and are more than happy to assist you.
If you need advice on electrical wiring diagrams, cleaning schedules or have any additional needs to bolster your kitchens operations? We've got you covered.
So many factors come into play when designing a commercial kitchen, we strongly believe that if the below can be correctly optimised we can provide you with the perfect kitchen for your business.
Functionality
Health & Safety
Equipment
Workflow
Storage
Lighting
Ventilation
Installation